Set Menu

    • To start

    • Feta cheese & watermelon salad

    • Sautéed mushrooms & spinach on brioche, parmesan cream sauce

    • Panko calamari, curry aioli, dressed leaves

    • Today's Soup

    • To follow

    • Daube of beef & garlic prawns, red wine sauce

    • Lamb shank pie, pastry crust, roasted root vegetables

    • Oven roast salmon with ratatouille

    • Cloister fish & chips, pea purée, tartar sauce

    • To finish

    • Cloister chocolate cake, fresh cream & ice cream

    • Cloister bread & butter pudding, anglaise sauce

    • Glenowen farm ice creams

    • Cloister Eton Mess

Whilst we will do all we can to accommodate guests with food intolerances and allergies we are unable to guarantee that dishes will be completely allergen-free. Please ask for our allergen glossary.

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